How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stone Fruit-Cucumber Salad With Raspberry Vinaigrette?

You need 11 ingredients. The key ingredients include: Cooking spray, 2 peaches, pitted and each cut into 8 slices, 2 plums, pitted and each cut into 8 slices, 2 tablespoons seedless raspberry jam, and more.

Is Stone Fruit-Cucumber Salad With Raspberry Vinaigrette suitable as salads?

Yes, Stone Fruit-Cucumber Salad With Raspberry Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Stone Fruit-Cucumber Salad With Raspberry Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Stone Fruit-Cucumber Salad With Raspberry Vinaigrette Recipe

Name: Stone Fruit-Cucumber Salad With Raspberry Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 2 peaches, pitted and each cut into 8 slices; 2 plums, pitted and each cut into 8 slices; 2 tablespoons seedless raspberry jam; 2 tablespoons balsamic vinegar; 1 1/2 tablespoons extravirgin olive oil; 1/4 teaspoon salt; 4 cups gourmet salad greens; 4 cups torn romaine; 1 1/4 cups thinly sliced pickling cucumber (about 2); Freshly ground black pepper (optional)

Stone Fruit-Cucumber Salad With Raspberry Vinaigrette

Eats Now Editorial Team · 63 kcal · Salads

Stone Fruit-Cucumber Salad With Raspberry Vinaigrette – a delicious recipe with Cooking spray, peaches, seedless raspberry jam, balsamic vinegar, extravirgin olive oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Stone Fruit-Cucumber Salad With Raspberry Vinaigrette

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