Chinese Chicken Salad with Red Chile Peanut Dressing Recipe

Name: Chinese Chicken Salad with Red Chile Peanut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons peanut butter smooth; 1/4 cup rice vinegar; 1 tablespoon ginger fresh chopped; 2 teaspoons chipotle puree; 1 tablespoon soy sauce, sodium reduced; 1 tablespoon honey; 2 teaspoons sesame oil toasted; 1/2 cup canola oil; 1 x salt to taste; 1 x black pepper freshly ground to taste; 1/2 each napa (Chinese) cabbage shredded; 1/2 each romaine lettuce shredded; 2 each carrots shredded; 1/4 pound snow pea pods julienned; 1/4 cup cilantro fresh, coarsely chopped; 1/4 cup scallions, spring or green onions thinly sliced; 2 cups chicken rotisserie; 1/2 cup peanuts roasted, chopped; 1/4 cup mint leaves fresh, chopped; 1 x hot chili pepper oil as needed, optional; 1 x limes grilled halves, for garnish

Servings: persons

2 tablespoons peanut butter smooth
1/4 cup rice vinegar
1 tablespoon ginger fresh chopped
2 teaspoons chipotle puree
1 tablespoon soy sauce, sodium reduced
1 tablespoon honey
2 teaspoons sesame oil toasted
1/2 cup canola oil
1 x salt to taste
1 x black pepper freshly ground to taste
1/2 each napa (Chinese) cabbage shredded
1/2 each romaine lettuce shredded
2 each carrots shredded
1/4 pound snow pea pods julienned
1/4 cup cilantro fresh, coarsely chopped
1/4 cup scallions, spring or green onions thinly sliced
2 cups chicken rotisserie
1/2 cup peanuts roasted, chopped
1/4 cup mint leaves fresh, chopped
1 x hot chili pepper oil as needed, optional
1 x limes grilled halves, for garnish

1
Whisk together the vinegar, peanut butter, ginger, chipotle pepper puree, soy sauce, honey, sesame oil, and canola oil in a medium bowl.
2
Season with salt and pepper, to taste.
3
Combine cabbage, lettuce, carrots, snow peas, cilantro, and green onion in a large bowl.
4
Add the dressing and toss to combine.
5
Transfer to a serving platter and top with the shredded chicken, chopped peanuts, and mint.
6
Drizzle with chili oil, if desired.
7
Garnish with grilled lime halves.

706

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 2 tablespoons peanut butter smooth, 1/4 cup rice vinegar, 1 tablespoon ginger fresh chopped, 2 teaspoons chipotle puree, and more.

Yes, Chinese Chicken Salad with Red Chile Peanut Dressing falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chinese Chicken Salad with Red Chile Peanut Dressing

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