Stockings

1. 1

   Microwave butter in 4-qt.

2. 2

   microwaveable bowl on HIGH 45 sec.

3. 3

   or until melted.

4. 4

   Add marshmallows; toss to coat.

5. 5

   Microwave 1-1/2 min.

6. 6

   or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec.

7. 7

   Stir in cereal.

8. 8

   Shape into 24 stocking shapes with moistened or greased hands, using about 1/3 cup of the cereal mixture for each stocking.

9. 9

   Place on wax paper-covered tray.

10. 10

    Cool.

11. 11

    Add decorations as desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.