How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Vegetable Batter?

You need 8 ingredients. The key ingredients include: 3/4 c. cornstarch, 1/4 c. flour, 1 tsp. baking powder, 1/2 tsp. salt, and more.

Is Stir-Fry Vegetable Batter suitable as vegetarian?

Yes, Stir-Fry Vegetable Batter falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Vegetable Batter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Vegetable Batter Recipe

Name: Stir-Fry Vegetable Batter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. cornstarch; 1/4 c. flour; 1 tsp. baking powder; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 c. water; 1 egg, slightly beaten; 4 c. cut up veggies (zucchini, cauliflower, mushrooms, etc.)

Stir-Fry Vegetable Batter – a delicious recipe with cornstarch, flour, baking powder, salt, pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

3/4 c. cornstarch
1/4 c. flour
1 tsp. baking powder
1/2 tsp. salt
1/4 tsp. pepper
1/4 c. water
1 egg, slightly beaten
4 c. cut up veggies (zucchini, cauliflower, mushrooms, etc.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Vegetarian

Eats Now Editorial Team

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Stir-Fry Vegetable Batter

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