How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fry Sauce?

You need 4 ingredients. The key ingredients include: ½ cup chicken broth, 4 tablespoons soy sauce (or teriyaki), 2 teaspoons sugar, 1 tablespoon cornstarch.

Is Stir Fry Sauce suitable as soups & stews?

Yes, Stir Fry Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stir Fry Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fry Sauce Recipe

Name: Stir Fry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup chicken broth; 4 tablespoons soy sauce (or teriyaki); 2 teaspoons sugar; 1 tablespoon cornstarch

Stir Fry Sauce – a delicious recipe with chicken broth, soy sauce, sugar, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

½ cup chicken broth
4 tablespoons soy sauce (or teriyaki)
2 teaspoons sugar
1 tablespoon cornstarch

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
81 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stir Fry Sauce

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