How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Rice?

You need 10 ingredients. The key ingredients include: 1 pkg. stir-fry with seasoning pkg. inside, 1 pkg. broccoli Normandy, 1 or 2 chicken breasts, cooked and cubed, 1 can mushrooms, sliced, and more.

Is Stir-Fry Rice suitable as meat & poultry?

Yes, Stir-Fry Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Rice Recipe

Name: Stir-Fry Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. stir-fry with seasoning pkg. inside; 1 pkg. broccoli Normandy; 1 or 2 chicken breasts, cooked and cubed; 1 can mushrooms, sliced; butter flavored spray; 1 c. water; soy sauce; 1 c. Minute rice; 1/2 tsp. Mrs. Dash seasoning; salt (optional)

Stir-Fry Rice

Eats Now Editorial Team · 296 kcal · Meat & Poultry

Stir-Fry Rice – a delicious recipe with stir-fry with seasoning pkg. inside, broccoli Normandy, chicken breasts, mushrooms, butter, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stir-Fry Rice

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