How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Pork And Rice?

You need 8 ingredients. The key ingredients include: 2 pork chops, 2 onions, cut in rings, 2 carrots, chopped, 2 c. cooked rice, and more.

Is Stir-Fry Pork And Rice suitable as meat & poultry?

Yes, Stir-Fry Pork And Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Pork And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Pork And Rice Recipe

Name: Stir-Fry Pork And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pork chops; 2 onions, cut in rings; 2 carrots, chopped; 2 c. cooked rice; 1 bell pepper; 2 Tbsp. soul seasoning; soy sauce; 2 Tbsp. vegetable oil

Stir-Fry Pork And Rice – a delicious recipe with pork chops, onions, carrots, rice, bell pepper, soul seasoning. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 pork chops
2 onions, cut in rings
2 carrots, chopped
2 c. cooked rice
1 bell pepper
2 Tbsp. soul seasoning
soy sauce
2 Tbsp. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
668 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stir-Fry Pork And Rice

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