How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fry Pepper Steak?

You need 10 ingredients. The key ingredients include: 7 oz. package frozen Steak-Ums, 2 cans sliced water chestnuts, 4 cloves garlic, minced (more to taste), 2 large cooking onions, sliced, and more.

Is Stir Fry Pepper Steak suitable as meat & poultry?

Yes, Stir Fry Pepper Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir Fry Pepper Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fry Pepper Steak Recipe

Name: Stir Fry Pepper Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 7 oz. package frozen Steak-Ums; 2 cans sliced water chestnuts; 4 cloves garlic, minced (more to taste); 2 large cooking onions, sliced; 2 green peppers, sliced; 1 Cup beef bouillon; 2 tsp. ground ginger; 1 Tbsp. cornstarch mixed with water; 1/3 Cup soy sauce; 1 tsp. pepper

Stir Fry Pepper Steak

Eats Now Editorial Team · 352 kcal · Meat & Poultry

Stir Fry Pepper Steak – a delicious recipe with water chestnuts, garlic, cooking onions, green peppers, beef bouillon, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stir Fry Pepper Steak

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