How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fry Noodle In Dark Sauce / Hokkien Mee?

You need 12 ingredients. The key ingredients include: 300 grams fresh yellow egg noodle, 2 cup choy sam vegetable, 1/2 cup spring onion, 10 medium cooked fish ball cut in half, and more.

Is Stir Fry Noodle In Dark Sauce / Hokkien Mee suitable as pasta & noodles?

Yes, Stir Fry Noodle In Dark Sauce / Hokkien Mee falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Stir Fry Noodle In Dark Sauce / Hokkien Mee?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fry Noodle In Dark Sauce / Hokkien Mee Recipe

Name: Stir Fry Noodle In Dark Sauce / Hokkien Mee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams fresh yellow egg noodle; 2 cup choy sam vegetable; 1/2 cup spring onion; 10 medium cooked fish ball cut in half; 10 medium shrimp / prawn; 1 tbsp oil; 2 small red cili; 3 tbsp soy sauce; 1 tbsp dark sauce; 2 tbsp oyster sauce; 2 cup stock / water; 2 tbsp fine dice garlic and shallot

Stir Fry Noodle In Dark Sauce / Hokkien Mee

Eats Now Editorial Team · 375 kcal · Pasta & Noodles

Stir Fry Noodle In Dark Sauce / Hokkien Mee – a delicious recipe with fresh yellow egg noodle, choy sam, spring onion, shrimp, oil, red cili. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Stir Fry Noodle In Dark Sauce / Hokkien Mee

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