How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry French Bean With Brown Button Mushroom?

You need 10 ingredients. The key ingredients include: 3 cups french beans diced, 2 cups button mushroom diced fresh Brown, 1 tablespoon mushroom sauce, 1 teaspoon light soy sauce, and more.

Is Stir-Fry French Bean With Brown Button Mushroom suitable as general?

Yes, Stir-Fry French Bean With Brown Button Mushroom falls under the General category and is a great choice for this type of meal.

How do I store leftover Stir-Fry French Bean With Brown Button Mushroom?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry French Bean With Brown Button Mushroom

Name: Stir-Fry French Bean With Brown Button Mushroom
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups french beans diced; 2 cups button mushroom diced fresh Brown; 1 tablespoon mushroom sauce; 1 teaspoon light soy sauce; 1 teaspoon roasted sesame oil; 1 teaspoon chopped garlic or shallots; 1 tablespoon grapeseed oil; 2 tablespoons water; 1 dash salt and pepper; red capsicum chopped, for garnishing

Try this homemade Stir-Fry French Bean With Brown Button Mushroom recipe the whole family will love. Made with french beans, button mushroom, mushroom s…

This Stir-Fry French Bean With Brown Button Mushroom relies on simple, everyday ingredients such as french beans diced, mushroom sauce, light soy sauce and roasted sesame oil. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stir-Fry French Bean With Brown Button Mushroom

Tips for the best results

Variations & substitutions

My Personal Notes

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