Try this homemade Pecan-Sage Stuffing recipe the whole family will love. Made with fresh sage, pecan, sourdough bread and butter. Easy step-by-step inst…
This Pecan-Sage Stuffing relies on simple, everyday ingredients such as fresh sage, chopped, pecan pieces, chopped, butter, melted and eggs, scrambled. It comes together quickly and makes 4 servings, at about 294 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026