How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry Cabbage?

You need 9 ingredients. The key ingredients include: 1 stick margarine, 1 large chopped green pepper, 1 large onion, chopped, 2 stalks celery, chopped, and more.

Is Stir-Fry Cabbage suitable as general?

Yes, Stir-Fry Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Stir-Fry Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Cabbage Recipe

Name: Stir-Fry Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick margarine; 1 large chopped green pepper; 1 large onion, chopped; 2 stalks celery, chopped; 1/2 head cabbage, sliced; 1 c. water; 1 qt. tomatoes; 1/4 c. vinegar; 1 Tbsp. sugar

Stir-Fry Cabbage – a delicious recipe with margarine, green pepper, onion, stalks celery, cabbage, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick margarine
1 large chopped green pepper
1 large onion, chopped
2 stalks celery, chopped
1/2 head cabbage, sliced
1 c. water
1 qt. tomatoes
1/4 c. vinegar
1 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
47 kcal
Category
General

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Stir-Fry Cabbage

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