Stir-Fry Beef And Cashew Nuts Recipe

Name: Stir-Fry Beef And Cashew Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 400 g filet of beef, diced; 2 tablespoons sesame oil; 2 tablespoons Worcestershire sauce; 1 teaspoon fancy paprika; 1 tablespoon sugar; 1 tablespoon cornflour; 1 teaspoon garlic season-all; 1 teaspoon Season-All salt; 1 dash black pepper; 1 drop black bean sauce; 2 tablespoons cooking oil; 12 pieces dried chilies, cut into 1 cm length; 9 cm young ginger, sliced; 1 tablespoon cooking oil; 1 tablespoon oyster sauce; 1 teaspoon sugar; 1 large onion, shredded; 1 small red pepper, diced; 1 small green pepper, diced; 1/2 cup roasted cashew nuts

Servings: persons

400 g filet of beef, diced
2 tablespoons sesame oil
2 tablespoons Worcestershire sauce
1 teaspoon fancy paprika
1 tablespoon sugar
1 tablespoon cornflour
1 teaspoon garlic season-all
1 teaspoon Season-All salt
1 dash black pepper
1 drop black bean sauce
2 tablespoons cooking oil
12 pieces dried chilies, cut into 1 cm length
9 cm young ginger, sliced
1 tablespoon cooking oil
1 tablespoon oyster sauce
1 teaspoon sugar
1 large onion, shredded
1 small red pepper, diced
1 small green pepper, diced
1/2 cup roasted cashew nuts

1
Marinate beef with ingredients 1 for 12 minutes in the fridge.
2
Place marinated beef and oil in a microwave safe casserole.
3
Fragrant uncover on power High for 3-4 minutes.
4
Remove beef and set aside.
5
In a separated casserole, add ingredients 2 and fragrant uncovered on power High for 4 minutes.
6
Add in 3 and cook on power high for 1 minute.
7
Mix in ingredients 4,cooked beef and cook on power high for 2 minutes.
8
Toss in roasted cashew nuts and serve hot with plain rice.

667

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 20 ingredients. The key ingredients include: 400 g filet of beef, diced, 2 tablespoons sesame oil, 2 tablespoons Worcestershire sauce, 1 teaspoon fancy paprika, and more.

Yes, Stir-Fry Beef And Cashew Nuts falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Beef And Cashew Nuts

How did you like this recipe?

Frequently Asked Questions