How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fry?

You need 9 ingredients. The key ingredients include: 5 cups bok choy, 2 cups mushrooms, 1 cup broccoli, 1 cup snap peas, and more.

Is Stir Fry suitable as meat & poultry?

Yes, Stir Fry falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fry Recipe – Eats Now

Name: Stir Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 cups bok choy; 2 cups mushrooms; 1 cup broccoli; 1 cup snap peas; 1 onion; 2 tablespoons olive oil; 2 tablespoons soy sauce; 1 chicken breast; ½ cup water chestnut

Stir Fry – a delicious recipe with bok choy, mushrooms, broccoli, peas, onion, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 cups bok choy
2 cups mushrooms
1 cup broccoli
1 cup snap peas
1 onion
2 tablespoons olive oil
2 tablespoons soy sauce
1 chicken breast
½ cup water chestnut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
217 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Buffalo Chicken Dip
Healthy Burgers
Easy Tarragon Chicken
Spiced Pork Tenderloin With Sauteed Apples

Stir Fry

How did you like this recipe?

Frequently Asked Questions