How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fry?

You need 10 ingredients. The key ingredients include: 1 lb. any meat, 2 Tbsp. oil, 4 c. vegetables (broccoli, pepper strips, sliced water chestnuts or anything as such), 1 1/2 c. any broth, and more.

Is Stir-Fry suitable as soups & stews?

Yes, Stir-Fry falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fry Recipe – Eats Now

Name: Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. any meat; 2 Tbsp. oil; 4 c. vegetables (broccoli, pepper strips, sliced water chestnuts or anything as such); 1 1/2 c. any broth; 3 Tbsp. soy sauce; 2 Tbsp. cornstarch; 2 tsp. brown sugar; 1 tsp. garlic powder; 3/4 tsp. ground ginger; 1 1/2 c. rice

Stir-Fry – a delicious recipe with any meat, oil, vegetables, any broth, soy sauce, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stir-Fry

How did you like this recipe?

Frequently Asked Questions