How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slim Vegetable Soup?

You need 13 ingredients. The key ingredients include: 1 to 2 lbs (.9 kg) ground turkey (browned), 6 cups (1425 ml) water, 6 beef bouillon cubes, 1 large can (28 oz) canned tomatoes, and more.

Is Slim Vegetable Soup suitable as soups & stews?

Yes, Slim Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Slim Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slim Vegetable Soup Recipe

Name: Slim Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lbs (.9 kg) ground turkey (browned); 6 cups (1425 ml) water; 6 beef bouillon cubes; 1 large can (28 oz) canned tomatoes; 1/2 cup (125 ml) chopped onion; 2 cups (475 ml) chopped celery; 2 cups (475 ml) diced carrots; 2 cups (475 ml) shredded cabbage; 2 cups (475 ml) diced potatoes; 1-1/2 tsp (7 ml) sugar; salt and pepper to taste; 1 cup (225 ml) frozen peas; 1/2 cup (125 ml) acni de pepe pasta

Warm up with this hearty Slim Vegetable Soup recipe. Made with ground turkey, water, tomatoes and onion. Easy step-by-step instructions included.

This Slim Vegetable Soup relies on simple, everyday ingredients such as (1425 ml) water, beef bouillon cubes, (125 ml) chopped onion and (475 ml) chopped celery. It comes together quickly and makes 4 servings, at about 851 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Slim Vegetable Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions