How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Shrimp And Snow Peas?

You need 7 ingredients. The key ingredients include: 8 oz. mushrooms, sliced, 4 oz. snow peas, trimmed, 1 c. mung bean sprouts, 1/2 c. sliced green onions, and more.

Is Stir-Fried Shrimp And Snow Peas suitable as seafood?

Yes, Stir-Fried Shrimp And Snow Peas falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Shrimp And Snow Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Shrimp And Snow Peas Recipe

Name: Stir-Fried Shrimp And Snow Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. mushrooms, sliced; 4 oz. snow peas, trimmed; 1 c. mung bean sprouts; 1/2 c. sliced green onions; 3 Tbsp. corn oil; 1 lb. shrimp, deveined; 1 c. stir-fry sauce mix

Stir-Fried Shrimp And Snow Peas – a delicious recipe with mushrooms, snow peas, bean sprouts, green onions, corn oil, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 oz. mushrooms, sliced
4 oz. snow peas, trimmed
1 c. mung bean sprouts
1/2 c. sliced green onions
3 Tbsp. corn oil
1 lb. shrimp, deveined
1 c. stir-fry sauce mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
169 kcal
Category
Seafood

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Stir-Fried Shrimp And Snow Peas

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