Stir-Fried Pork With Lemon-Garlic Sauce

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 6 ingredients. The key ingredients include: 2 tbsp. olive oil, 1 1/2 lb. lean pork, cut into thin strips, 3 large cloves garlic, minced, Salt and pepper to taste, and more.

Yes, Stir-Fried Pork With Lemon-Garlic Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.