How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauerkraut And Sausage?

You need 7 ingredients. The key ingredients include: 1 (27 oz.) can sauerkraut, rinsed, 1 medium apple, peeled and chopped, 1 small onion, chopped or use minced onion, 1 Tbsp. caraway seed, and more.

Is Sauerkraut And Sausage suitable as meat & poultry?

Yes, Sauerkraut And Sausage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauerkraut And Sausage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauerkraut And Sausage Recipe

Name: Sauerkraut And Sausage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (27 oz.) can sauerkraut, rinsed; 1 medium apple, peeled and chopped; 1 small onion, chopped or use minced onion; 1 Tbsp. caraway seed; 2 Tbsp. brown sugar or more according to taste; several shakes coarsely ground pepper; 1/2 pkg. smoked sausage, cut in small chunks

Sauerkraut And Sausage – a delicious recipe with sauerkraut, apple, onion, caraway seed, brown sugar, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (27 oz.) can sauerkraut, rinsed
1 medium apple, peeled and chopped
1 small onion, chopped or use minced onion
1 Tbsp. caraway seed
2 Tbsp. brown sugar or more according to taste
several shakes coarsely ground pepper
1/2 pkg. smoked sausage, cut in small chunks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
45 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauerkraut And Sausage

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