How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fried Pork, Spinach And Napa Cabbage?

You need 10 ingredients. The key ingredients include: 1 lb boneless pork, trimmed, 1 tablespoon vegetable oil, 1 red bell pepper, cut in thin strips, 1 lb fresh spinach, cleaned and chopped, and more.

Is Stir Fried Pork, Spinach And Napa Cabbage suitable as vegetarian?

Yes, Stir Fried Pork, Spinach And Napa Cabbage falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stir Fried Pork, Spinach And Napa Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fried Pork, Spinach And Napa Cabbage Recipe

Name: Stir Fried Pork, Spinach And Napa Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb boneless pork, trimmed; 1 tablespoon vegetable oil; 1 red bell pepper, cut in thin strips; 1 lb fresh spinach, cleaned and chopped; 1 head napa cabbage, shredded; 1 tablespoon cornstarch; 3 tablespoons chili sauce; 2 tablespoons rice vinegar; 1 tablespoon soy sauce; 1/4 teaspoon garlic powder

Stir Fried Pork, Spinach And Napa Cabbage

Eats Now Editorial Team · 360 kcal · Vegetarian

Stir Fried Pork, Spinach And Napa Cabbage – a delicious recipe with pork, vegetable oil, red bell pepper, fresh spinach, cabbage, cornstarch. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Stir Fried Pork, Spinach And Napa Cabbage

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