How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir Fried Pork And Asian Greens?

You need 12 ingredients. The key ingredients include: 1 tbsp oil, 1 lb pork fillet, trimmed and sliced, 1 None onion, sliced, 1 clove garlic, minced, and more.

Is Stir Fried Pork And Asian Greens suitable as soups & stews?

Yes, Stir Fried Pork And Asian Greens falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stir Fried Pork And Asian Greens?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir Fried Pork And Asian Greens Recipe

Name: Stir Fried Pork And Asian Greens
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp oil; 1 lb pork fillet, trimmed and sliced; 1 None onion, sliced; 1 clove garlic, minced; 1 tsp grated fresh ginger; 2 bunches baby bok choy, quartered; 1 bunch broccolini; 3.5 oz sugar snap peas, trimmed; 1/4 cup reduced-salt soy sauce; 1/4 cup sweet chili sauce; 1/4 cup lime or lemon juice; 1/2 cup fresh cilantro leaves, to serve

Stir Fried Pork And Asian Greens

Eats Now Editorial Team · 443 kcal · Soups & Stews

Stir Fried Pork And Asian Greens – a delicious recipe with oil, pork fillet, onion, clove garlic, ginger, bunches baby bok choy. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stir Fried Pork And Asian Greens

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