How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Peas And Peppers?

You need 12 ingredients. The key ingredients include: vegetable cooking spray, 1 tsp. vegetable oil, 1/2 lb. snow peas, trimmed, 1 1/2 c. sweet red pepper strips, and more.

Is Stir-Fried Peas And Peppers suitable as meat & poultry?

Yes, Stir-Fried Peas And Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Peas And Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Peas And Peppers Recipe

Name: Stir-Fried Peas And Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: vegetable cooking spray; 1 tsp. vegetable oil; 1/2 lb. snow peas, trimmed; 1 1/2 c. sweet red pepper strips; 1 (8 oz.) can sliced water chestnuts, drained; 1 tsp. sugar; 1/2 tsp. cornstarch; 1/4 tsp. chicken-flavored bouillon granules; 2 tsp. reduced-sodium soy sauce; dash of pepper; 1/4 c. water; 1 tsp. sesame seed

Stir-Fried Peas And Peppers

Eats Now Editorial Team · 101 kcal · Meat & Poultry

Stir-Fried Peas And Peppers – a delicious recipe with vegetable cooking spray, vegetable oil, snow peas, sweet red pepper, water chestnuts, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Stir-Fried Peas And Peppers

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