How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir-Fried Garden?

You need 12 ingredients. The key ingredients include: 1/2 head cabbage, chopped, 1/2 bell pepper, chopped, 1 onion or 8 green onions, chopped, 1 bunch broccoli, chopped, and more.

Is Stir-Fried Garden suitable as vegetarian?

Yes, Stir-Fried Garden falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stir-Fried Garden?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stir-Fried Garden Recipe

Name: Stir-Fried Garden
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head cabbage, chopped; 1/2 bell pepper, chopped; 1 onion or 8 green onions, chopped; 1 bunch broccoli, chopped; 4 yellow squash, chopped; 4 small zucchini squash, chopped; fresh spinach, chopped; 1 small bag carrots, grated; 2 Tbsp. butter; garlic powder; salt; pepper

Try this homemade Stir-Fried Garden recipe the whole family will love. Made with cabbage, bell pepper, onion and broccoli. Easy step-by-step instruction…

This Stir-Fried Garden relies on simple, everyday ingredients such as head cabbage, chopped, bell pepper, chopped, bunch broccoli, chopped and yellow squash, chopped. It comes together quickly and makes 4 servings, at about 89 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Stir-Fried Garden

Tips for the best results

Variations & substitutions

My Personal Notes

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