How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asparagus With Cream Sauce?

You need 13 ingredients. The key ingredients include: 2 cups water, 2 pounds fresh asparagus, trimmed, 1/2 cup chopped onion, 2 tablespoons butter, and more.

Is Asparagus With Cream Sauce suitable as vegetarian?

Yes, Asparagus With Cream Sauce falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Asparagus With Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Asparagus With Cream Sauce Recipe

Name: Asparagus With Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 2 pounds fresh asparagus, trimmed; 1/2 cup chopped onion; 2 tablespoons butter; 2 tablespoons all-purpose flour; 1 teaspoon garlic powder; 1 teaspoon lemon-pepper seasoning; 1/2 teaspoon salt; 1 cup chicken broth; 1/4 cup minced fresh parsley; 2 tablespoons cider vinegar; 1 teaspoon dill weed; 1 cup (8 ounces) sour cream

Asparagus With Cream Sauce

Eats Now Editorial Team · 359 kcal · Vegetarian

Asparagus With Cream Sauce – a delicious recipe with water, fresh asparagus, onion, butter, flour, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Asparagus With Cream Sauce

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