How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir And Roll Biscuits(Makes 12 To 16 Biscuits) ?

You need 5 ingredients. The key ingredients include: 2 c. flour, 3 tsp. baking powder, 1 tsp. salt, 1/2 c. vegetable oil, and more.

Is Stir And Roll Biscuits(Makes 12 To 16 Biscuits) suitable as baking & desserts?

Yes, Stir And Roll Biscuits(Makes 12 To 16 Biscuits) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Stir And Roll Biscuits(Makes 12 To 16 Biscuits) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stir And Roll Biscuits(Makes 12 To 16 Biscuits) Recipe

Name: Stir And Roll Biscuits(Makes 12 To 16 Biscuits)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 3 tsp. baking powder; 1 tsp. salt; 1/2 c. vegetable oil; 2/3 c. milk

Stir And Roll Biscuits(Makes 12 To 16 Biscuits) – a delicious recipe with flour, baking powder, salt, vegetable oil, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
3 tsp. baking powder
1 tsp. salt
1/2 c. vegetable oil
2/3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
730 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stir And Roll Biscuits(Makes 12 To 16 Biscuits)

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