How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stir And Drop Cookies?

You need 8 ingredients. The key ingredients include: 2 eggs, 2/3 c. cooking oil, 2 tsp. vanilla, 1/2 tsp. lemon juice, and more.

Is Stir And Drop Cookies suitable as baking & desserts?

Yes, Stir And Drop Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Stir And Drop Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Stir And Drop Cookies Recipe

Name: Stir And Drop Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2/3 c. cooking oil; 2 tsp. vanilla; 1/2 tsp. lemon juice; 3/4 c. sugar; 2 c. sifted all-purpose flour; 2 tsp. baking powder; 1/4 tsp. salt

Stir And Drop Cookies – a delicious recipe with eggs, cooking oil, vanilla, lemon juice, sugar, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 eggs
2/3 c. cooking oil
2 tsp. vanilla
1/2 tsp. lemon juice
3/4 c. sugar
2 c. sifted all-purpose flour
2 tsp. baking powder
1/4 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1046 kcal
Category
Baking & Desserts

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Stir And Drop Cookies

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