Bake this irresistible Stilton, Bacon & Potato Cakes at home. Made with floury potatoes, vegetable oil, lean rindless bacon and spring onions. Easy step…
This Stilton, Bacon & Potato Cakes relies on simple, everyday ingredients such as vegetable oil, lean rindless bacon, chopped, plain flour and egg yolk. It comes together quickly and makes 4 servings, at about 550 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Stilton, Bacon & Potato Cakes delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026