How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Noodle Bowl?

You need 11 ingredients. The key ingredients include: 1 (11-oz.) box Asian-style noodles with soy-ginger sauce, 1 (6-oz.) package fresh snow peas, 1 small red bell pepper, thinly sliced, 1/2 medium onion, thinly sliced, and more.

Is Sticky Noodle Bowl suitable as pasta & noodles?

Yes, Sticky Noodle Bowl falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Sticky Noodle Bowl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sticky Noodle Bowl Recipe

Name: Sticky Noodle Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (11-oz.) box Asian-style noodles with soy-ginger sauce; 1 (6-oz.) package fresh snow peas; 1 small red bell pepper, thinly sliced; 1/2 medium onion, thinly sliced; 2 tablespoons freshly grated ginger; 1 tablespoon olive oil; 1 (8-oz.) package vegetarian; 1 teaspoon minced garlic; 1/3 cup vegetable broth; 1 tablespoon creamy peanut butter; Toppings: peanuts, cilantro, bean sprouts, lime wedges

Try this homemade Sticky Noodle Bowl recipe the whole family will love. Made with noodles, snow peas, red bell pepper and onion. Easy step-by-step instr…

This Sticky Noodle Bowl relies on simple, everyday ingredients such as medium onion, thinly sliced, freshly grated ginger, olive oil and (8-oz.) package vegetarian. It comes together quickly and makes 4 servings, at about 186 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sticky Noodle Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

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