How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Croissant Toffee Pudding?

You need 7 ingredients. The key ingredients include: 4 ounces butter, 2 tablespoons brown sugar, 2 fluid ounces maple syrup, 2 tablespoons honey, and more.

Is Sticky Croissant Toffee Pudding suitable as baking & desserts?

Yes, Sticky Croissant Toffee Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sticky Croissant Toffee Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sticky Croissant Toffee Pudding Recipe

Name: Sticky Croissant Toffee Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 ounces butter; 2 tablespoons brown sugar; 2 fluid ounces maple syrup; 2 tablespoons honey; 4 ounces heavy cream; 2 large plain croissants, sliced in 3 horizontally; icing sugar, for dusting

Sticky Croissant Toffee Pudding – a delicious recipe with butter, brown sugar, fluid ounces maple syrup, honey, heavy cream, croissants. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 ounces butter
2 tablespoons brown sugar
2 fluid ounces maple syrup
2 tablespoons honey
4 ounces heavy cream
2 large plain croissants, sliced in 3 horizontally
icing sugar, for dusting

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
482 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sticky Croissant Toffee Pudding

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