Sticky Buns

1. 1

   Combine sugar, butter and one tablespoon water in 8-inch glass baking dish.

2. 2

   Cook uncovered in microwave at 70% power for 2 minutes or until butter melts.

3. 3

   Stir mixture and spread over bottom of dish.

4. 4

   Sprinkle nuts on top of sugar and place biscuits on top of nuts.

5. 5

   Bake uncovered at 70% power for 4 to 5 minutes or until biscuits are firm and no longer doughy.

6. 6

   Let stand about 2 minutes.

7. 7

   Invert on a flat serving dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.