Sticky Buns

1. 1

   Heavily butter 9 x 13-inch baking pan.

2. 2

   Sprinkle pecans over bottom of pan. Tear one loaf of thawed bread into small pieces and place over bottom of pan on pecans.

3. 3

   Combine pudding, brown sugar, butter, milk and cinnamon in saucepan.

4. 4

   Bring to a boil and pour over bread pieces.

5. 5

   Bread up second loaf of thawed bread into pieces and arrange on sauce over first layer.

6. 6

   Cover and let rise 1 1/2 to 2 hours.

7. 7

   Bake about 30 minutes in 350u00b0 oven.

8. 8

   Flip pan to serve with the pecans on top.

9. 9

   Yields 12 servings.

* Per serving · 4 servings · Values may vary.

No additional tips available.