How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sticky Buns?

You need 7 ingredients. The key ingredients include: 2 loaves frozen white bread dough, thawed, 1 stick butter or oleo, 1 large pkg. vanilla pudding mix (not instant), 2 Tbsp. milk, and more.

Is Sticky Buns suitable as baking & desserts?

Yes, Sticky Buns falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Sticky Buns?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sticky Buns Recipe

Name: Sticky Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 loaves frozen white bread dough, thawed; 1 stick butter or oleo; 1 large pkg. vanilla pudding mix (not instant); 2 Tbsp. milk; 1 c. chopped nuts; 2 tsp. cinnamon; 1 c. brown sugar

Sticky Buns – a delicious recipe with bread, butter, vanilla pudding mix, milk, nuts, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 loaves frozen white bread dough, thawed
1 stick butter or oleo
1 large pkg. vanilla pudding mix (not instant)
2 Tbsp. milk
1 c. chopped nuts
2 tsp. cinnamon
1 c. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
513 kcal
Category
Baking & Desserts

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Sticky Buns

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