Sticky Bun Monkey Bread

1. 1

   Whisk together the butter, vanilla and syrup and set aside.

2. 2

   Combine the brown sugar, orange peel, cinnamon and nuts in another bowl and mix well to coat the nuts.

3. 3

   Liberally spray a Bundt pan with non-stick cooking spray

4. 4

   Pour 1/2 of rhe syrup mixture in the pan and sprinkle 1/2 the brown sugar/nut mixture over it.

5. 5

   Arrange the biscuits around the pan in a circle, overlapping each other.

6. 6

   Top with remaining syrup mixture and sprinkle remaining brown sugar/nut mixture on top.

7. 7

   Bake at 375 for 20-25 minutes.

8. 8

   Allow to rest in pan for 1-2 minutes.

9. 9

   Invert onto a plate and pull off pieces to serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.