How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stick To Your Ribs Creamy Mushroom Sauce?

You need 9 ingredients. The key ingredients include: olive oil, twice around the pan plus 1 tsp butter, 2 shallots, diced, 2 garlic cloves, diced, 1 cup beef broth (prefer low sodium), and more.

Is Stick To Your Ribs Creamy Mushroom Sauce suitable as soups & stews?

Yes, Stick To Your Ribs Creamy Mushroom Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stick To Your Ribs Creamy Mushroom Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stick To Your Ribs Creamy Mushroom Sauce Recipe

Name: Stick To Your Ribs Creamy Mushroom Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: olive oil, twice around the pan plus 1 tsp butter; 2 shallots, diced; 2 garlic cloves, diced; 1 cup beef broth (prefer low sodium); 1/3 cup red wine; 1 1/2 lbs chanterelle mushrooms, coarsely chopped; 1/2 cup heavy cream; salt and pepper; chopped parsley

Stick To Your Ribs Creamy Mushroom Sauce – a delicious recipe with olive oil, shallots, garlic, beef broth, red wine, chanterelle mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

olive oil, twice around the pan plus 1 tsp butter
2 shallots, diced
2 garlic cloves, diced
1 cup beef broth (prefer low sodium)
1/3 cup red wine
1 1/2 lbs chanterelle mushrooms, coarsely chopped
1/2 cup heavy cream
salt and pepper
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
218 kcal
Category
Soups & Stews

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Stick To Your Ribs Creamy Mushroom Sauce

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