How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Tomato Pork Chops?

You need 10 ingredients. The key ingredients include: 4 large pork chops, salt and ground black pepper to taste, 1 large onions, halved and sliced, 8 large garlic, minced, and more.

Is Stewed Tomato Pork Chops suitable as soups & stews?

Yes, Stewed Tomato Pork Chops falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Tomato Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Tomato Pork Chops Recipe

Name: Stewed Tomato Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large pork chops; salt and ground black pepper to taste; 1 large onions, halved and sliced; 8 large garlic, minced; 2 (14.5 ounce) cans whole tomatoes; 3 tablespoons capers, with liquid; 1 tablespoon dried rosemary; 2 teaspoons red pepper flakes; 1/2 tablespoon dried oregano; 1/2 tablespoon dried basil

Warm up with this hearty Stewed Tomato Pork Chops recipe. Made with pork chops, salt, onions and garlic. Easy step-by-step instructions included.

This Stewed Tomato Pork Chops relies on simple, everyday ingredients such as large pork chops, large garlic, minced, capers, with liquid and dried rosemary. It comes together quickly and makes 4 servings, at about 570 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Stewed Tomato Pork Chops

Tips for the best results

Variations & substitutions

My Personal Notes

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