How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Salmon?

You need 6 ingredients. The key ingredients include: 1 medium onion, 4 tablespoons butter, 1 (14 3/4 ounce) can salmon, 1 1/2 cups water, and more.

Is Stewed Salmon suitable as seafood?

Yes, Stewed Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stewed Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Salmon Recipe

Name: Stewed Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion; 4 tablespoons butter; 1 (14 3/4 ounce) can salmon; 1 1/2 cups water; 1 teaspoon house seasoning; 1/2 teaspoon Accent seasoning (optional)

Stewed Salmon – a delicious recipe with onion, butter, salmon, water, house seasoning, Accent seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 medium onion
4 tablespoons butter
1 (14 3/4 ounce) can salmon
1 1/2 cups water
1 teaspoon house seasoning
1/2 teaspoon Accent seasoning (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Stewed Salmon

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