How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salmon Stew?

You need 8 ingredients. The key ingredients include: 2 Tbsp. diced fat meat, 2 or 3 diced potatoes, 1 chopped onion, 2 c. hot water, and more.

Is Salmon Stew suitable as seafood?

Yes, Salmon Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Salmon Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Salmon Stew Recipe

Name: Salmon Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 Tbsp. diced fat meat; 2 or 3 diced potatoes; 1 chopped onion; 2 c. hot water; 1/2 stick margarine; 2 Tbsp. flour; 1 qt. sweet milk; 1 large can salmon, deboned and skinned

Salmon Stew – a delicious recipe with meat, potatoes, onion, water, margarine, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. diced fat meat
2 or 3 diced potatoes
1 chopped onion
2 c. hot water
1/2 stick margarine
2 Tbsp. flour
1 qt. sweet milk
1 large can salmon, deboned and skinned

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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