How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Pork And Squash?

You need 11 ingredients. The key ingredients include: 1 tablespoon canola oil, 3/4 cup chopped onion, 1 medium garlic clove, minced, 1 pound boneless pork shoulder, cut into 1/2-inch pieces, and more.

Is Stewed Pork And Squash suitable as soups & stews?

Yes, Stewed Pork And Squash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Pork And Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Pork And Squash Recipe

Name: Stewed Pork And Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 3/4 cup chopped onion; 1 medium garlic clove, minced; 1 pound boneless pork shoulder, cut into 1/2-inch pieces; 1 1/2 tablespoons chili powder; 1 teaspoon ground cumin; 1/8 teaspoon salt; 1/4 teaspoon ground red pepper; 1 1/2 cups fat-free, lower-sodium chicken broth; 1 (15-ounce) can stewed tomatoes, undrained; 4 cups cubed peeled butternut squash (about 1 1/2 pounds)

Stewed Pork And Squash

Eats Now Editorial Team · 2141 kcal · Soups & Stews

Stewed Pork And Squash – a delicious recipe with canola oil, onion, garlic, pork shoulder, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stewed Pork And Squash

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