How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for stewed beans puertorican style?

You need 11 ingredients. The key ingredients include: 1 can beans (red, pink or pinto), 1 1/2 cup water, 1/2 can tomato sauce, 1 dash black pepper, and more.

Is stewed beans puertorican style suitable as soups & stews?

Yes, stewed beans puertorican style falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover stewed beans puertorican style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

stewed beans puertorican style Recipe

Name: stewed beans puertorican style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can beans (red, pink or pinto); 1 1/2 cup water; 1/2 can tomato sauce; 1 dash black pepper; 1 dash garlic powder; 1 dash oregano; 1/2 envelope sazon (type of seasoning in latin food isle); 1/2 envelope beef stock bullion; 3 sliced bacon; 2 sliced hot dogs; 1 sliced jalapeno (optional)

Warm up with this hearty stewed beans puertorican style recipe. Made with beans, water, tomato sauce and black pepper. Easy step-by-step instructions in…

This stewed beans puertorican style relies on simple, everyday ingredients such as beans (red, pink or pinto), water, tomato sauce and black pepper. It comes together quickly and makes 4 servings, at about 654 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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stewed beans puertorican style

Tips for the best results

Variations & substitutions

My Personal Notes

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