How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Apples (And So Much More)?

You need 8 ingredients. The key ingredients include: 8 granny smith apples, 8 tablespoons butter (1 Stick), 1 cup light brown sugar (firmly packed), 1/2 teaspoon salt, and more.

Is Stewed Apples (And So Much More) suitable as soups & stews?

Yes, Stewed Apples (And So Much More) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Apples (And So Much More)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Apples (And So Much More) Recipe

Name: Stewed Apples (And So Much More)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 granny smith apples; 8 tablespoons butter (1 Stick); 1 cup light brown sugar (firmly packed); 1/2 teaspoon salt; 1 teaspoon cinnamon; 1 teaspoon lemon juice; 1 teaspoon vanilla; 1/2 teaspoon ground nutmeg

Stewed Apples (And So Much More) – a delicious recipe with apples, butter, light brown sugar, salt, cinnamon, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

8 granny smith apples
8 tablespoons butter (1 Stick)
1 cup light brown sugar (firmly packed)
1/2 teaspoon salt
1 teaspoon cinnamon
1 teaspoon lemon juice
1 teaspoon vanilla
1/2 teaspoon ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
521 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Mike Mills' Beef Ribs
Spicy Butternut Soup
Nacho Corn Soup
Three Bean Frank Bake Recipe

Stewed Apples (And So Much More)

How did you like this recipe?

Frequently Asked Questions