How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stewed Apples?

You need 7 ingredients. The key ingredients include: 6 medium red apples, peeled and sliced, 1/2 stick butter, 1 c. sugar, 1 tsp. nutmeg, and more.

Is Stewed Apples suitable as soups & stews?

Yes, Stewed Apples falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stewed Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewed Apples Recipe

Name: Stewed Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 medium red apples, peeled and sliced; 1/2 stick butter; 1 c. sugar; 1 tsp. nutmeg; 1 Tbsp. cinnamon; 2 Tbsp. vanilla flavor; 1/2 c. water

Stewed Apples – a delicious recipe with red apples, butter, sugar, nutmeg, cinnamon, vanilla flavor. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 medium red apples, peeled and sliced
1/2 stick butter
1 c. sugar
1 tsp. nutmeg
1 Tbsp. cinnamon
2 Tbsp. vanilla flavor
1/2 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
427 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Stewed Apples

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