Stewart'S Beef Burgundy Recipe

Name: Stewart'S Beef Burgundy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 strips bacon, cooked; 3 lb. beef rump or chuck, cubed; 4 large carrots, peeled and sliced; 1 medium onion, sliced; 3 Tbsp. flour; 1 (10 oz.) can condensed beef broth; 1 Tbsp. tomato paste; 2 cloves garlic, minced; 1/2 to 1 Tbsp. whole thyme; 1 bay leaf; 1/2 lb. small white onions, peeled; 1 lb. mushrooms, sliced and sauteed; 1/2 c. Burgundy wine; 1 1/2 tsp. salt; 1/8 tsp. pepper

Servings: persons

6 strips bacon, cooked
3 lb. beef rump or chuck, cubed
4 large carrots, peeled and sliced
1 medium onion, sliced
3 Tbsp. flour
1 (10 oz.) can condensed beef broth
1 Tbsp. tomato paste
2 cloves garlic, minced
1/2 to 1 Tbsp. whole thyme
1 bay leaf
1/2 lb. small white onions, peeled
1 lb. mushrooms, sliced and sauteed
1/2 c. Burgundy wine
1 1/2 tsp. salt
1/8 tsp. pepper

1
Cook bacon in a large skillet.
2
Remove and drain and add beef cubes and brown well in bacon grease.
3
Remove beef and put in crock-pot or large pot.
4
Brown carrots and sliced onion.
5
Season with salt and pepper.
6
Stir in flour; add broth and mix well.
7
Add to pot.
8
Put in remaining ingredients and bring to a boil, then simmer over low heat for 3 hours or on low in crock-pot for 8 hours.

1249

kcal

Calories

Fat

Carbs

113

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 6 strips bacon, cooked, 3 lb. beef rump or chuck, cubed, 4 large carrots, peeled and sliced, 1 medium onion, sliced, and more.

Yes, Stewart'S Beef Burgundy falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stewart'S Beef Burgundy

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