How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stew-Fried Shrimp?

You need 6 ingredients. The key ingredients include: 2 lb. shrimp, cleaned and deveined, 4 slices salt pork, 1 large onion, 2 large Irish potatoes, and more.

Is Stew-Fried Shrimp suitable as seafood?

Yes, Stew-Fried Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Stew-Fried Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stew-Fried Shrimp Recipe

Name: Stew-Fried Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. shrimp, cleaned and deveined; 4 slices salt pork; 1 large onion; 2 large Irish potatoes; 1 tsp. Italian dressing; salt to taste

Stew-Fried Shrimp – a delicious recipe with shrimp, salt pork, onion, Irish potatoes, Italian dressing, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. shrimp, cleaned and deveined
4 slices salt pork
1 large onion
2 large Irish potatoes
1 tsp. Italian dressing
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp Soup
Hot Clam Dip
Grilled Tuna With Tomato-Basil Vinaigrette
Clam Chowder

Stew-Fried Shrimp

How did you like this recipe?

Frequently Asked Questions