How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stew For All Occasions?

You need 16 ingredients. The key ingredients include: 16 oz. stewed tomatoes, 2/3 c. dry red wine, 1/2 c. water, 1/4 c. quick cooking tapioca, and more.

Is Stew For All Occasions suitable as soups & stews?

Yes, Stew For All Occasions falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Stew For All Occasions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stew For All Occasions Recipe

Name: Stew For All Occasions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 16 oz. stewed tomatoes; 2/3 c. dry red wine; 1/2 c. water; 1/4 c. quick cooking tapioca; 1 Tbsp. sugar; 2 tsp. dried fines herbes; 2 tsp. salt; 2 small bay leaves; 1/2 tsp. pepper; 3 lb. cubed lean boneless beef chuck; 1 lb. carrots, scrubbed and quartered crosswise; 4 large ribs celery, cut in 1-inch chunks; 3 medium size onions, peeled and quartered; 12 oz. small mushrooms; 2 Tbsp. coarse grain Dijon mustard; 1 pkg. frozen green peas

Stew For All Occasions – a delicious recipe with tomatoes, red wine, water, tapioca, sugar, fines herbes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Stew For All Occasions

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