How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steve'S Ghetto Chicken Parm?

You need 10 ingredients. The key ingredients include: 8 frozen breaded chicken patties (I like Tyson), 1 (26 ounce) jar spaghetti sauce (I like Classico Cabernet Marinara with herbs), 8 slices provolone cheese, 1 teaspoon oregano, and more.

Is Steve'S Ghetto Chicken Parm suitable as meat & poultry?

Yes, Steve'S Ghetto Chicken Parm falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steve'S Ghetto Chicken Parm?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steve'S Ghetto Chicken Parm Recipe

Name: Steve'S Ghetto Chicken Parm
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 frozen breaded chicken patties (I like Tyson); 1 (26 ounce) jar spaghetti sauce (I like Classico Cabernet Marinara with herbs); 8 slices provolone cheese; 1 teaspoon oregano; 1 teaspoon thyme; 1 teaspoon garlic powder; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1/2 teaspoon cayenne (optional); 1/2 lb penne pasta, cooked and drained

Try this homemade Steve'S Ghetto Chicken Parm recipe the whole family will love. Made with chicken patties, provolone cheese, oregano and thyme. Easy st…

This Steve'S Ghetto Chicken Parm relies on simple, everyday ingredients such as provolone cheese, oregano, thyme and garlic powder. It comes together quickly and makes 4 servings, at about 788 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Steve'S Ghetto Chicken Parm

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions