Stephens Creamy Macaroni & Cheese Recipe

Name: Stephens Creamy Macaroni & Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients; 2 tbsp (30 ml) cornstarch; 1 tsp (5 ml) salt; 1/2 tsp (2 ml) dry mustard (optional); 1/4 tsp (1 ml) pepper; 1Cup Cream; 1 1/2 Cups Milk; 2 Eggs beaten; 4 tbsp (30 ml) butter; 2 cups (475 ml) (8 oz (224 grm).) shredded Mozzarell combined Cheddar cheese, divided; 8 oz (224 grm). Elbow macaroni; (about 2 cups), cooked 5 minutes and drained

Servings: persons

Ingredients
2 tbsp (30 ml) cornstarch
1 tsp (5 ml) salt
1/2 tsp (2 ml) dry mustard (optional)
1/4 tsp (1 ml) pepper
1Cup Cream
1 1/2 Cups Milk
2 Eggs beaten
4 tbsp (30 ml) butter
2 cups (475 ml) (8 oz (224 grm).) shredded Mozzarell combined Cheddar cheese, divided
8 oz (224 grm). Elbow macaroni; (about 2 cups), cooked 5 minutes and drained

1
Preparation
2
In medium saucepan combine corn starch, salt, dry mustard and pepper; stir in cream and milk.
3
Add butter.
4
Stirring constantly, warm over low to medium heat and heat 1 minute. Temper eggs and add to mixture.
5
Remove from heat.
6
Stir in 1-3/4 cups (425 ml) cheese until melted.
7
Add elbows.
8
Pour into buttered 2-quart casserole.
9
Sprinkle with reserved cheese.
10
Bake uncovered in 375 degree (200 C.) oven 25 minutes or until lightly browned.

689

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: Ingredients, 2 tbsp (30 ml) cornstarch, 1 tsp (5 ml) salt, 1/2 tsp (2 ml) dry mustard (optional), and more.

Yes, Stephens Creamy Macaroni & Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Stephens Creamy Macaroni & Cheese

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions