How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Step-By-Step Fried Chicken?

You need 6 ingredients. The key ingredients include: 1 (3 to 4 lb.) whole chicken, cut into pieces, 1 tsp. salt, 1 tsp. pepper, 2 c. buttermilk, and more.

Is Step-By-Step Fried Chicken suitable as meat & poultry?

Yes, Step-By-Step Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Step-By-Step Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Step-By-Step Fried Chicken Recipe

Name: Step-By-Step Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 to 4 lb.) whole chicken, cut into pieces; 1 tsp. salt; 1 tsp. pepper; 2 c. buttermilk; self-rising flour; vegetable oil

Step-By-Step Fried Chicken – a delicious recipe with chicken, salt, pepper, buttermilk, flour, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (3 to 4 lb.) whole chicken, cut into pieces
1 tsp. salt
1 tsp. pepper
2 c. buttermilk
self-rising flour
vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
902 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Step-By-Step Fried Chicken

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