How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Spinach With Herbs?

You need 6 ingredients. The key ingredients include: 2 (10 ounce) bags prewashed fresh spinach (or 3 6-ounce), 1 cup fresh parsley, chopped (or basil, or cilantro, or watercress), 1/4 cup sherry wine vinegar (or your favorite), salt, and more.

Is Steamed Spinach With Herbs suitable as vegetarian?

Yes, Steamed Spinach With Herbs falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Steamed Spinach With Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Spinach With Herbs Recipe

Name: Steamed Spinach With Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (10 ounce) bags prewashed fresh spinach (or 3 6-ounce); 1 cup fresh parsley, chopped (or basil, or cilantro, or watercress); 1/4 cup sherry wine vinegar (or your favorite); salt; pepper; lemon wedge (optional)

Steamed Spinach With Herbs – a delicious recipe with bags prewashed fresh spinach, fresh parsley, sherry wine vinegar, salt, pepper, lemon. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (10 ounce) bags prewashed fresh spinach (or 3 6-ounce)
1 cup fresh parsley, chopped (or basil, or cilantro, or watercress)
1/4 cup sherry wine vinegar (or your favorite)
salt
pepper
lemon wedge (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
36 kcal
Category
Vegetarian

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Steamed Spinach With Herbs

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