How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Spicy Chicken?

You need 10 ingredients. The key ingredients include: 2 cups lean chicken, finely chopped, 2 tablespoons green curry paste (available at asian markets), 2 tablespoons fish sauce, 1 cup coconut milk, and more.

Is Steamed Spicy Chicken suitable as meat & poultry?

Yes, Steamed Spicy Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Steamed Spicy Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Spicy Chicken Recipe

Name: Steamed Spicy Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups lean chicken, finely chopped; 2 tablespoons green curry paste (available at asian markets); 2 tablespoons fish sauce; 1 cup coconut milk; 4 tablespoons shredded coconut; 2 kaffir lime leaves, shredded (1 tablespoon zest of lime can be substituted); 1 teaspoon pepper; 1 egg, beaten; 2 2 cups spinach (or any combination) or 2 cups leeks (or any combination); 1/2 cup thick coconut milk (skimmed from top of canned coconut milk before it's shaken)

Steamed Spicy Chicken

Eats Now Editorial Team · 317 kcal · Meat & Poultry

Steamed Spicy Chicken – a delicious recipe with lean chicken, green curry, fish sauce, coconut milk, shredded coconut, lime. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Steamed Spicy Chicken

How did you like this recipe?

Frequently Asked Questions