How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Steamed Snapper With Vietnamese Sauce?

You need 8 ingredients. The key ingredients include: 1/2 cup fish sauce (good quality), 2 None limes, 1 juiced, 1 sliced thinly, plus extra lime wedges to serve, 4 None bird's eye chilies, sliced, plus extra to garnish, 1/2 tsp sugar, and more.

Is Steamed Snapper With Vietnamese Sauce suitable as seafood?

Yes, Steamed Snapper With Vietnamese Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Steamed Snapper With Vietnamese Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Steamed Snapper With Vietnamese Sauce Recipe

Name: Steamed Snapper With Vietnamese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fish sauce (good quality); 2 None limes, 1 juiced, 1 sliced thinly, plus extra lime wedges to serve; 4 None bird's eye chilies, sliced, plus extra to garnish; 1/2 tsp sugar; 1 None whole snapper, cleaned, scaled, trimmed; 1 (1 1/2 inch) piece fresh ginger, finely sliced; 4 sprigs fresh cilantro, plus extra leaves to serve; None None sliced cucumber and sliced spring onion, to serve

Steamed Snapper With Vietnamese Sauce – a delicious recipe with fish sauce, chilies, sugar, snapper, fresh ginger, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup fish sauce (good quality)
2 None limes, 1 juiced, 1 sliced thinly, plus extra lime wedges to serve
4 None bird's eye chilies, sliced, plus extra to garnish
1/2 tsp sugar
1 None whole snapper, cleaned, scaled, trimmed
1 (1 1/2 inch) piece fresh ginger, finely sliced
4 sprigs fresh cilantro, plus extra leaves to serve
None None sliced cucumber and sliced spring onion, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Seafood

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Steamed Snapper With Vietnamese Sauce

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